As you may have guessed, this is a blog about cooking - in particular my cooking. It has been mentioned to me several times that I seem a little obsessed with food, so I have decided to blog about my menus, my successes, my failures and anything else that springs to mind
Monday, 14 February 2011
Bermondsey chicken curry
I have previously described how I used my imagination to make up a curry sauce which is now affectionately named Bermondsey curry. As I made this tonight, I thought I would share the completed dish.