Welcome to Yet Another Cooking Blog.

As you may have guessed, this is a blog about cooking - in particular my cooking. It has been mentioned to me several times that I seem a little obsessed with food, so I have decided to blog about my menus, my successes, my failures and anything else that springs to mind

Sunday, 26 June 2011


I've wanted to make madeleines for a while, but have never done so because of the need for a special tin.  One of the baking magazines that is available at the moment was selling with a silicon madeleine mould, so I bought it to give it a try.

I have used Mary Berry's recipe, slightly adapted to use orange zest rather than lemon zest.

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