Monday - Steak and mash
Tuesday - Fried gnocchi with shallots, pancetta and spinach
Wednesday - Sausages and mash
Thursday - Lasagne, garlic bread and salad
Friday - Chinese feast
Saturday - four cheese and ham ravioli in tomato sauce, pork chops with honey and mustard glaze and mash
Sunday - roast lamb and all the trimmings
Tuesday - Fried gnocchi with shallots, pancetta and spinach
Wednesday - Sausages and mash
Thursday - Lasagne, garlic bread and salad
Friday - Chinese feast
Saturday - four cheese and ham ravioli in tomato sauce, pork chops with honey and mustard glaze and mash
Sunday - roast lamb and all the trimmings
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